Sous Chef

Sous Chef
Accor
- Indonesia > Java >Jakarta
- Array
- 2022-08-10T00:03:46Z –>
Description
To supervise and ensure a smooth food production in the respective area and section assigned and to assist the executive sous chef in creating optimum customer satisfaction by providing the highest standard off food quality and presentation
Work Experience
- Customer-oriented
- Excellent presentation
- Creative
- Leadership
- Excellent administrative skills
- Thorough and organized approach
- Ability to train others and pass on knowledge
- Ability to perform under pressure
- Responsive and proactive
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